This has a straw colour and small bubbles and is semi-sparkling. A touch of pear and melon on the nose, this is crisp and clean with balanced acidity and has a refreshing crisp finish
Cavit is a modern and forward-thinking co-operative group in the mountainous Trentino region of northeast Italy whose 11 cellars are responsible for 60% of the region’s wine production. The endless permutations offered from their members’ 7,000 hectares of vineyard, combined with an intriguing palette of indigenous and international grape varieties, enable Cavit to offer a broad range which excels at every level. The scale of production, combined with ultra-modern winemaking facilities, understandably makes Cavit one of Italy’s most reliable sources of well-made, competitively priced wines, in particular Pinot Grigio. However, with wines such as Arele Vino Santo, Graal Metodo Classico (awarded ‘Tre Bicchieri’ for the 10th consecutive year in 2013) and the outstanding Maso Cervara Teroldego, chief winemaker Anselmo Martini is producing wines which are among the best of the Trentino region.